Sosland Publishing | Company Profile - Revenue, Headcount, Tech Stack, Contacts

Sosland Publishing is a family-owned B2B trade publishing company established in 1922. It specializes in providing essential print, digital, and event-based content for food industry professionals across various sectors, including grain, milling, baking, meat, poultry, pet food, dairy, and supermarkets. The company has a rich history, having evolved from its initial focus on grain and flour milling to encompass a broader range of food processing topics.

The company produces 13 publications and events that deliver valuable editorial content, news, and resources to support informed decision-making. Notable publications include Milling & Baking News, Baking & Snack, and Meat+Poultry. In addition to print magazines, the company has embraced digital media, offering targeted emails, webinars, podcasts, and videos. With a commitment to quality and accuracy, Sosland Publishing reaches tens of thousands of readers and millions of online page views annually, serving influential professionals in the food industry.