Balfours Bakery | Company Profile - Revenue, Headcount, Tech Stack, Contacts

Australia's oldest bakery, established in 1853 in Adelaide by Scottish immigrants James Calder and Margaret Balfour, operates sophisticated bakery facilities in both Adelaide and Sydney. The company produces a wide variety of baked goods for distribution across South Australia, Victoria, and New South Wales.

Known for its diverse product range—including pies, pasties, cakes, donuts, pastries, muffins, croissants, biscuits, and crumpets—its signature item is the Frog Cake, a beloved South Australian dessert. With a rich history and significant expansion over the years, this bakery is a well-recognized name in the industry, offering products through retail stores, cafés, cake shops, and canteens throughout eastern Australia.