Hardcastle Restaurants Pvt. Ltd. | Company Profile
Contact Information
Industry & Market
Company Metrics
Funding Information
Headcount Distribution
By Department
Department Breakdown
Technology Stack
Email & Communication
Keywords & Focus Areas
Hardcastle Restaurants Pvt. Ltd.
Overview
Hardcastle Restaurants Pvt. Ltd. (HRPL) is the master franchisee for McDonald’s in West and South India, established in 1996. As a subsidiary of Westlife Development Limited, HRPL operates over 380 McDonald’s restaurants across 42 cities and 11 states, making it one of the largest quick service restaurant chains in the region.
HRPL is responsible for all aspects of its restaurant operations, including marketing, menu management, and customer satisfaction. The company emphasizes quality by sourcing fresh ingredients from local suppliers and continuously enhancing its menu to meet customer preferences. McDelivery® was launched in 2005 to increase convenience for customers. With a commitment to food quality, employee engagement, and community initiatives, HRPL serves a diverse customer base and has established a strong presence in the Indian fast-food market, supported by over 25 years of operational experience.
Basic Information
| Industry | restaurants |
|---|---|
| Founded | 1996 |
| Revenue | 78.8M |
| Headquarters | Bhulabhai Desai Road, Mumbai, Maharashtra, 400026, India |
| Parent Organization | Westlife Development Limited |
Contact Details
- Website: mcdonaldsindia.com
- LinkedIn: linkedin.com/company/hardcastle-restaurants-pvt-ltd
Key Focus Areas & Initiatives
- Affordable pricing
- Marketing
- Cultural segmentation
- Master franchisee
- Brand support
- High-volume sales
- Regional franchise
- D2C
- Food service
- Employee management
- Local taste
- Franchise operations
- Operational standards
- Sustainability
- Local market adaptation
- Cultural sensitivity
- Packaging
- Customer experience
- B2B
- E-commerce
- Community engagement
- Local community support
- Customer satisfaction
- Brand management
- Digital ordering
- Menu adaptation
- Quick-service restaurant
- Local sourcing
- Menu customization
- Cloud technology
- Advertising
- Employee diversity
- Events
- Vegetarian options
- Franchise
- Beverages
- Social responsibility
- Regional operations
- Customer service
- Market focus
- Menu localization
- Segregated kitchen zones
- Fast food innovation
- Restaurants and other eating places
- Community programs
- Food delivery
- B2C
- Construction & real estate
- Urban and semi-urban markets
- Mobile app
- Retail
- Non-vegetarian zones
- Local ingredient sourcing
- Local suppliers
- Digital transformation in QSR
- Fast food
- Services
- Hamburgers
- Fries
- Value meals
- Drive-thru
- Breakfast menu
- Sides
- Chicken nuggets
- Salads
- Desserts
- McCafe
- Family meals
- Happy meals
- Restaurant chain
- Online ordering
- Dine-in
- Takeaway
- Brand loyalty
- Food quality
- Nutritional information
- Promotions
- Seasonal menu
- Food safety
- Fresh ingredients
- Loyalty program
- International presence
- Menu variety
- Product innovation
- Food pairing
- Drive-in service
- Outdoor seating
- Casual dining
- Youth appeal
- Family-friendly atmosphere
- Workplace culture
- Consumer products & retail
- Environmental services
- Renewables & environment
- Shipping
- Logistics & supply chain
- Consumer internet
- Internet
- Information technology & services
Technologies Used
- AI
- Cloudflare DNS
- Mailchimp Mandrill
- Outlook
- Rackspace MailGun