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Get Fresh Companies | Company Profile

10/1/2025

Contact Information

👤
Get Fresh Companies
🏢
Get Fresh Companies
📍
6745 S Escondido Street, Las Vegas, Nevada 89119, US

Industry & Market

Primary Industry
food & beverages
Location
Las Vegas, Nevada, United States

Company Metrics

👥Total Employees
27
⚙️Engineering
N/A
💼Sales Team
10
📈Marketing
N/A
📅Founded
1993
💰Revenue
33.8M

Funding Information

Annual Revenue
$33,800,000
Publicly traded company

Headcount Distribution

Total Employees
27
Departments
19

By Department

Department Breakdown

Sales
Human Resources
Finance
Accounting
Information Technology
Operations
Others

Technology Stack

Email & Communication

Outlook
Total: 3 technologies

Keywords & Focus Areas

fresh cut producespecialty food itemsbulk fruitsvegetablescustomer servicefresh produce supply chaineco-auditsfresh-cut processingfood safety certificationsfood distributionrecyclable packagingfood safetylocal sourcingenvironmental responsibilityfood safety auditssupply chain managementproduce inspectionquality assurancefresh produceproduce cull recycling+10 more
30 total keywords

Get Fresh Companies

Overview

Founded in 1990, this organization is a key player in the fresh produce industry, dedicated to delivering high-quality products and exceptional customer service. Operating from a 140,000 square foot facility in Las Vegas, it is certified under the SQF Food Safety Code for Manufacturing, featuring cold storage, fresh cut processing, and a USDA Kitchen that prepares products to order within 30 hours of request.

With an emphasis on sustainability and green business practices, the company distributes over 4,000 line items of bulk and fresh cut fruits and vegetables. Its rapid turnaround and commitment to customer satisfaction have made it a leader in supporting local employment and providing the freshest products available.

Basic Information

Industry food & beverages
Founded 1993
Revenue 33.8M
Headquarters 6745 Escondido Street, Las Vegas, Nevada 89119, United States
Languages English

Contact Details

Key Focus Areas & Initiatives

  • Fresh cut produce
  • Specialty food items
  • Bulk fruits
  • Vegetables
  • Customer service
  • Fresh produce supply chain
  • Eco-audits
  • Fresh-cut processing
  • Food safety certifications
  • Food distribution
  • Recyclable packaging
  • Food safety
  • Local sourcing
  • Environmental responsibility
  • Food safety audits
  • Supply chain management
  • Produce inspection
  • Quality assurance
  • Fresh produce
  • Produce cull recycling
  • Local farms
  • Sustainable practices
  • Food safety standards
  • Organic soy/vegetable inks
  • Cold storage
  • Cold chain management
  • Refrigerated trucks
  • Regional distributor
  • Local community support
  • Sustainable packaging
  • Refrigerated fleet
  • Inventory management
  • Energy-saving facility
  • Fresh produce distribution
  • Food safety programs
  • Perishable logistics
  • Reclaimed pallets
  • Just-in-time delivery
  • Food processing
  • High-quality fruits and vegetables
  • Custom cuts
  • Food safety & quality assurance
  • SQF Level 2 certified
  • SFI certified fiberboard
  • Responsible sourcing
  • Distribution
  • Foodservice supply chain
  • Green business certified
  • Natural livestock feed
  • B2B
  • E-commerce
  • Services
  • Retail
  • General line grocery merchant wholesalers
  • Logistics & supply chain
  • Consumer goods
  • Consumers
  • Consumer internet
  • Internet
  • Information technology & services

Technologies Used

  • Microsoft Office 365
  • Outlook
  • Route 53

Affiliated Organizations & Regional Branches

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